Chocolate Cream Dessert
Ingredients
30cl of milk 175 g Greek yogurt
22 g cornstarch 35 g
Nesquick
50 g sugar
Preparation In a bowl, whisk together the cornstarch, cold milk, yogurt, sugar, and Nesquick.
Ingredients
30cl of milk 175 g Greek yogurt
22 g cornstarch 35 g
Nesquick
50 g sugar
Preparation In a bowl, whisk together the cornstarch, cold milk, yogurt, sugar, and Nesquick.
Pour into a saucepan and bring to a boil, stirring constantly with a whisk.
Remove from heat just takes a boil (be careful not to leave too much cream will thicken on the stove or a lot)
Cool in refrigerator. Before serving, stir quickly and pour the cream into individual bowls.
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